Training


Troy Development offer a range of courses within the remit of Health & Safety and Food Hygiene – all of which are accredited by CIEH and RIPH and enable students to achieve nationally recognised qualifications. The following is a guide to the courses currently available:

 

•  Foundation Certificate in Food Hygiene – Level 2

•  Foundation Certificate in Health & Safety – Level 2

•  Food Hygiene Options – Modular Course

•  HACCP

•  Risk Assessment – Principles & Practice

•  Intermediate Certificate in Food Safety – Level 3

•  Supervising Health & Safety – Level 3